Ovens

FeaturesRotor Rotating Trolley Ovens

ROTOR is a one-chamber oven containing one or more trolleys enveloped by a flow of hot air, suitable for baking any bread and pastry product. The baking chamber, constructed entirely of steel containing, according to the various models, 9-place trolleys holding 40x60 cm baking trays. All models are equipped with a steamer for steam production. The rotation of the trolley, allows a good homogeneity of baking. Operation can be gas, diesel and electric. DOWNLOAD CATALOG
687069
REVOLVING TROLLEY OVEN WITH SIDE BURNER

It has three free perimeter sides for back wall support and combination with other ovens. Available in models 50 / 60 / 80 / 120 / 130.

Model by RL

FeaturesModular Ovens

The modularity of the fully independent baking chambers, the possibility of stacking up to a maximum of 4 per model, and their complete finish are the strengths of these ovens. They are suitable for baking pastry products, bread and pizza by the slice or round, in baking pans or directly on the oven floor. DOWNLOAD CATALOG
687069
ELECTRIC OVEN ELEKTROMECH LINE

It has stainless steel outer panels, a cooking chamber made of aluminised sheet metal and lighting with halogen lamps. Several models available.

Model by Linea Elektromech

687069
ELECTRIC OVEN DIGITAL LINE

It has flexible stainless steel door seals and two door opening handles. Three height options and several models available.

Model by Linea Digital

FeaturesRotary ovens for pizzerias

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forno Rotante milano 1 bocca
687069
SINGLE-MOUTH ROTARY KILN

Hob available in sizes Ø 90, Ø 95, Ø 115, Ø 125, Ø 135 and Ø 145, with reduced external dimensions, suitable for rooms with limited space.

Model by Serie M 1 bocca

Watch video
FORNO ROTANTE A UNA BOCCA Roma
687069
SINGLE-MOUTH ROTARY KILN

Perfect for maximising pizza cooking space and reducing running costs. Available with double burner.

Model by Serie R 1 bocca

forno rotante una bocca
687069
SINGLE-MOUTH ROTARY KILN

Perfect for pizzerias wishing to combine tradition with modern design, without compromising on baking excellence.

Model by Serie N 1 bocca

Forno-Pizzeria-Rotante-Torino
687069
SINGLE-MOUTH ROTARY KILN

Perfect for pizzerias that want a compact oven that guarantees long use with low running costs.

Model by Serie T 1 bocca

Forno-Rotante-Standard-2-bocche
687069
TWO-MOUTH ROTARY KILN

Designed for easy insertion and management of wood and ash. Allows you to see the flame from the outside.

Model by Serie M 2 bocche

forno rotante per pizzeria
687069
TWO-MOUTH ROTARY KILN

Available in two variants (Ø 135 - Ø 145) and equipped with the latest generation touch control panel.

Model by Serie R 2 bocche

Forno-Pizze-Rotante-Elettrico
687069
ELECTRIC ROTARY KILN

Equipped with daisy heating elements and open-mouth rotating bedplate, built according to new technologies that maintain the characteristics of a refractory wood-fired oven.

Model by 490° Serie M

forno elettrico per pizzerie
687069
ELECTRIC ROTARY KILN

It is easy to use and has low energy consumption, thanks to a refractory screed similar to a traditional wood-fired oven.

Model by 490° Serie N

forno elettrico rotante per pizzeria
687069
ELECTRIC ROTARY KILN

Equipped with electric heating elements with a special shape and power, the result of extensive research and designed for homogenous pizza baking.

Model by 490° Serie T

FeaturesAnnular tube ovens Steam oven

Annular tube oven with 3-4 overlapping chambers with high thermal efficiency, specifically for baking ensures product homogeneity and readiness for subsequent baking. DOWNLOAD CATALOG

FeaturesElectric stacked chamber oven

Electric Bakery Oven|Electric Energy Saving Control Panel|Cooking Chamber Resistance and Thermostat|Energy Saving Control Panel|Electric Industrial Oven Light 80 cm|Electric Industrial Oven Light 180 cm

FeaturesEvolution Oven

Bakery bread and pizza oven|||||

Rotor Rotating Trolley Ovens

ROTOR is a one-chamber oven containing one or more trolleys enveloped by a flow of hot air, suitable for baking any bread and pastry product. The baking chamber, constructed entirely of steel containing, according to the various models, 9-place trolleys holding 40x60 cm baking trays. All models are equipped with a steamer for steam production. The rotation of the trolley, allows a good homogeneity of baking. Operation can be gas, diesel and electric. DOWNLOAD CATALOG

687069
REVOLVING TROLLEY OVEN WITH SIDE BURNER

It has three free perimeter sides for back wall support and combination with other ovens. Available in models 50 / 60 / 80 / 120 / 130.

Model by RL

Modular Ovens

The modularity of the fully independent baking chambers, the possibility of stacking up to a maximum of 4 per model, and their complete finish are the strengths of these ovens. They are suitable for baking pastry products, bread and pizza by the slice or round, in baking pans or directly on the oven floor. DOWNLOAD CATALOG

687069
ELECTRIC OVEN ELEKTROMECH LINE

It has stainless steel outer panels, a cooking chamber made of aluminised sheet metal and lighting with halogen lamps. Several models available.

Model by Linea Elektromech

687069
ELECTRIC OVEN DIGITAL LINE

It has flexible stainless steel door seals and two door opening handles. Three height options and several models available.

Model by Linea Digital

Rotary ovens for pizzerias

|||||

forno Rotante milano 1 bocca
687069
SINGLE-MOUTH ROTARY KILN

Hob available in sizes Ø 90, Ø 95, Ø 115, Ø 125, Ø 135 and Ø 145, with reduced external dimensions, suitable for rooms with limited space.

Model by Serie M 1 bocca

Watch video
FORNO ROTANTE A UNA BOCCA Roma
687069
SINGLE-MOUTH ROTARY KILN

Perfect for maximising pizza cooking space and reducing running costs. Available with double burner.

Model by Serie R 1 bocca

forno rotante una bocca
687069
SINGLE-MOUTH ROTARY KILN

Perfect for pizzerias wishing to combine tradition with modern design, without compromising on baking excellence.

Model by Serie N 1 bocca

Forno-Pizzeria-Rotante-Torino
687069
SINGLE-MOUTH ROTARY KILN

Perfect for pizzerias that want a compact oven that guarantees long use with low running costs.

Model by Serie T 1 bocca

Forno-Rotante-Standard-2-bocche
687069
TWO-MOUTH ROTARY KILN

Designed for easy insertion and management of wood and ash. Allows you to see the flame from the outside.

Model by Serie M 2 bocche

forno rotante per pizzeria
687069
TWO-MOUTH ROTARY KILN

Available in two variants (Ø 135 - Ø 145) and equipped with the latest generation touch control panel.

Model by Serie R 2 bocche

Forno-Pizze-Rotante-Elettrico
687069
ELECTRIC ROTARY KILN

Equipped with daisy heating elements and open-mouth rotating bedplate, built according to new technologies that maintain the characteristics of a refractory wood-fired oven.

Model by 490° Serie M

forno elettrico per pizzerie
687069
ELECTRIC ROTARY KILN

It is easy to use and has low energy consumption, thanks to a refractory screed similar to a traditional wood-fired oven.

Model by 490° Serie N

forno elettrico rotante per pizzeria
687069
ELECTRIC ROTARY KILN

Equipped with electric heating elements with a special shape and power, the result of extensive research and designed for homogenous pizza baking.

Model by 490° Serie T

Annular tube ovens Steam oven

Annular tube oven with 3-4 overlapping chambers with high thermal efficiency, specifically for baking ensures product homogeneity and readiness for subsequent baking. DOWNLOAD CATALOG

Electric stacked chamber oven

Electric Bakery Oven|Electric Energy Saving Control Panel|Cooking Chamber Resistance and Thermostat|Energy Saving Control Panel|Electric Industrial Oven Light 80 cm|Electric Industrial Oven Light 180 cm

Evolution Oven

Bakery bread and pizza oven|||||

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